
New to sourdough? This is the place to start. In this category, you’ll find all the foundational how-to guides—from making and feeding a starter to understanding hydration, stretch and folds, and everything in between. These posts break down the process in a way that’s beginner-friendly and easy to follow, with tips that actually make sense. Whether you’re just getting started or want to level up your skills, this is your sourdough reference shelf.